KANELLOU ANASTASIA

qode interactive strata

Faculty Members

Professor

Email

akanellou@uniwa.gr

Phone

+302105385521

Office Address

Κ11.119

Degrees 

Nutritionist (Dipl oec troph, Dr oec troph) Justus Liebig University, Giessen-Germany

Current position

University of West Attica- UniWA, 2018-present

Previous positions 

  • Athens School of Public Health, 1992-2000
  • Harokopeio University, 2000-2003
  • Technical Educational Institute Athens, 2003-2018

Courses currently teaching 

  • Human Nutrition
  • Current nutrition topics
  • Applied nutrigenetics
  • New food product development
  • Sensory evaluation lab

Research fields

  • Nutritional Epidemiology
  • Nutrition and Food

Links

 

Publications 

Representative publications

Anastasia Kanellou, Yvonne Dimoula, Varvara Sopidou. Anti-aging and Genes and Nutrition. Epitheorese Klinikes Farmakologias kai Framakokinetikes, Review of Clinical Pharmakology and Pharmakcokinetics, 30: 55-58 (2012), H Index 3 (Greek Version)

Batrinou, A.M., Kanellou, A. Healthy food options and advertising in Greece
(2009) Nutrition and Food Science, 39 (5), pp. 511-519. 

Dimoula, Y., Marvaki, Ch., Sopidou, B., Kanellou, A.Endocannabinoid system: A new approach to the obesity drug treatment (2006) Epitheorese Klinikes Farmakologias kai Farmakokinetikes, 24 (2), pp. 95-102. 

Lagiou, P., Trichopoulou, A., Henderickx, H.K., Remaut-de Winter, A.M., Buermans, H., Merckx, L., Kaíc-Rak, A., Antonic-Degac, K., Hrabak-Zerjavic, V., Grubisic, M., Volatier, J.L., Couvreur, A., Maffre, J., Leonhauser, I.U., Kaiser, J., Antoniou, A., Chloptsios, Y., Kanellou, A., Lagiou, P., Naska, A., Stylianou, S., Thriskos, P., Vasdekis, V., Vassilakou, T., Zintzaras, E., Douros, G., Tsaousi, I., Zajkas, G., Korom, M., Szivos, P., Friel, S., Kelleher, C., Dalton, J., McCormack, K., MacFeely, S., Turrini, A., Barcherini, S., Martines, S., Langers, J., Zanardelli, M., Ellul, M., Azzopardi, Y., Trygg, K., Helsing, E., Lund-Larsen, K., Mork, E., Morawska, M., Niedzialek, Z., Sekula, W., Bienkunska, A., De Almeida, M.D.V., Rodrigues, S.S.P., Carbajal, A., Moreiras, O., Boned, M.L., Seoane Spiegelberg, P., Nelson, M., Paterakis, S., King, J., Rimmer, D.,Speller,S.M.The DAFNE initiative: The methodology for assessing dietary patterns across Europe using household budget survey data. (2001) Public Health Nutrition, 4 (5 B), pp. 1135-1141. 

Trichopoulou, A., Henderickx, H.K., Remaut-de Winter, A.M., Perez Cueto Eulert, A., Buermans, H., Merckx, L., Kaíc-Rak, A., Antonic-Degac, K., Hrabak-Zerjavic, V., Volatier, J.L., Couvreur, A., Maffre, J., Leonhauser, I.U., Kaiser, J., Antoniou, A., Chloptsios, Y., Kanellou, A., Lagiou, P., Naska, A., Stylianou, S., Thriskos, P., Vasdekis, V., Vassilakou, T., Zintzaras, E., Douros, G., Tsaousi, I., Zajkas, G., Korom, M., Szivos, P., Friel, S., Kelleher, C., Dalton, J., McCormack, K., MacFeely, S., Turrini, A., Barcherini, S., Martines, S., Langers, J., Zanardelli, M., Ellul, M., Azzopardi, Y. The DAFNE databank as a simple tool for nutrition policy. (2001) Public Health Nutrition, 4 (5 B), pp. 1187-1198. 

Anastasia Kanellou, Methodological approach for the harmonization of household budget surveys’ food data, Fachverlag Koehler, 1999, Giessen-Germany, 108p, ISBN 3-922306-87-X

Zintzaras, E., Kanellou, A., Trichopoulou, A., Nelson, M. The validity of household budget survey (HBS) data: Estimation of individual food availability in an epidemiological context (1997) Journal of Human Nutrition and Dietetics, 10 (1), pp. 53-62.  .

Sekula W, Lagiou P, Morawska M, Niedzialek Z, Kanellou A, Trichopoulou A. A comparison of the food and health patterns in Greece and in Poland. Polish Journal of Human Nutrition and Metabolism 1997; 24:3-16. (Zywienie Czlowieka 1 Metabloizm 1997, XXIV, nr 1, 3-16.)

Boulous, C., Kanellou, A., Trichopoulou, A. Computed and chemically determined nutrient content of foods in Greece (1996) International Journal of Food Sciences and Nutrition, 47 (6), pp. 507-511. 

Trichopoulou, A., Kanellou, A., Lagiou, P., Zintzaras, E., Henderickx, H.K., Remaut, A.M., Buermans, H., Zajkas, G., Szivos, P., Sekula, W., Bienkunska, A.
Integration of nutritional data based on household budget surveys in European countries.(1996) Proceedings of the Nutrition Society, 55 (2), pp. 699-704.